Beetroot Smoothie Recipe An Intense Red Smoothie With Banana and Pineapple

The beetroot smoothie recipe, with banana and pineapple, has an intense red color. It is particularly high in vitamin C, Manganese, Folate, B6, and more. With this, the red smoothie is a great immune system booster.

Its sweetness satisfies any appetite for something sugary. With this in mind, serve the smoothie as a dessert or a sweet, healthy snack in between.

Transform the red smoothie into a healthy breakfast by adding half a cup of oats before blending.

The oats provide longer-lasting slow-burning sustenance and help kids to stay alert for longer. For variation, spice-up the smoothie with a pinch of nutmeg.

The choice of liquids, to add to your smoothie, is numerous. Tried, tested, and approved with the beetroot fruit combination is almond milk. Alternative base liquids to add are water, full cream milk, sour milk products such as yogurt, or kefir. The choice of base liquid influences the creaminess of the outcome.

By choosing a nut-milk, soy-milk, or rice-milk the beetroot smoothie supports a vegan diet. The amount of liquid, in relation to pureed fruit, gives a more or less runny fruit drink.

By following this link to how to make a smoothie, you can read up on tips, tricks, and ideas on creating the best kids' smoothies.

Receive a free to download 27-page e-booklet:

Banana Smoothie Recipes For Kids

and subscribe to our monthly newsletter filled with new recipes, ideas and insights.

Beetroot Smoothie Recipe With Banana And Pineapple

The banana, pineapple, and beetroot smoothie recipe makes two servings of a beautiful red smoothie. Adjust to the required amount by adding more fruits and liquid.

Beetroot Smoothie With Banana And Pineapple

Prep time: 5 minutes
Cook time: 0 minutes
Yield: 2

Category: Dessert
Cuisine: New Zealand
Vegetarian Diet


  • 1 beetroot, baby (1" in diameter)
  • 2 small ripe banana
  • 1/2 inch pineapple, slice
  • 2 cup almond milk or a liquid of your choice


  • 1 pitted date
  • 1/4 cup oats

Step by step:

  1. Fill the blender jar with the washed and peeled baby beetroot, two small ripe bananas and the cubed pineapple with the skin removed.
  2. Add two cup of almond milk or a base liquid of your preference.
  3. Add additional thickener to increase sustenance.
  4. Put on the lid of the blender jar and blend the fruits for thirty seconds or until smooth.

Enjoy it in a smoothie tumbler!

Visit to find out the calories and nutrients of this recipe.

Let us know how you liked the result of the banana, pineapple and beetroot smoothie recipe or even share your own smoothie recipe!

For more inspiration, please visit Food to Grow on Pinterest.

Did you try the recipe?

Feel free to share your thoughts 🙂.

Follow The Ingredients To Find More Recipes Including Them:


Possible Additions:


 You might like these banana smoothie recipes:

  • Pumpkin And Banana Smoothie Recipe

    Pumpkin and banana smoothie is a recipe during fall. Buttercup or butternut squash, of the winter squash varieties, make a great choice to try.

  • How to Make a Smoothie?

    Here are our best tips on how to make a smoothie in just a few words. Select the base liquid and raw fruit or veggie that you like by themselves and together.

  • Sweet Cherry Smoothie Recipe With Banana

    The banana and cherry smoothie recipe for kids makes one serving and is easy to increase by adding additional fruit and almond milk.

  • Banana Smoothie Recipe For Kids

    The banana smoothie recipe for kids makes one serving and is easy to increase by adding additional fruit and almond milk.